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Recipe of Homemade Stuffed Gem Squashes

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Stuffed Gem Squashes

Before you jump to Stuffed Gem Squashes recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.

Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone's active participation. These changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your kitchen more green.

Perhaps the food isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. Many people mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Particularly if you ensure that the dishwasher is full previous to starting a cycle. Preserve even more money by air drying and also cool drying your dishes instead of heat drying them.

The kitchen by itself gives you many small methods by which energy and money can be saved. Efficient living is definitely something we can all perform, without difficulty. Largely, all it will take is a bit of common sense.

We hope you got insight from reading it, now let's go back to stuffed gem squashes recipe. To make stuffed gem squashes you need 10 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Stuffed Gem Squashes:

  1. Provide 6 of Gem Squashes.
  2. Use 1 of large onion.
  3. Get 1 teaspoon of garlic and ginger mixture.
  4. Provide 2 cups of brown mushrooms.
  5. Take 1 cup of sliced plum tomatoes.
  6. Use 1 can of creamed sweetcorn.
  7. Provide 1 teaspoon of curry powder.
  8. You need 3 tablespoons of vegetable oil.
  9. You need 1 teaspoon of seasoning salt.
  10. You need 1/2 cup of grated mature cheddar cheese.

Steps to make Stuffed Gem Squashes:

  1. Place the gem squashes in a steamer over a pot of boiling water. Remove from the heat. Scope out the seeds with a spoon. Keep warm..
  2. In the meantime, heat the oil in a small pot and sautée the onion, garlic mixture and curry powder until the onions are soft. Turn down the heat, add the chopped mushroom and keep stirring until they are cooked. Add tomatoes, then the creamed sweetcorn and seasoning salt, and heat through. Remove from heat..
  3. Place the gem squash cut side up on a greased baking sheet lined with aluminium foil. Fill each hollow where the seeds were with as much of the sweetcorn/mushroom mix to the top. Divide the cheese among the six gem squash halves and sprinkle over the sweetcorn. Heat under a medium grill until the cheese begins to bubble. Remove from the oven and serve..

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