How to Prepare Award-winning Ginger sugar cookies
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Before you jump to Ginger sugar cookies recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.
Remember when the only individuals who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won't be able to resolve the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.
A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. When you can get a new one, they use about 60% less than the old versions that are more than ten years old. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to run as often.
As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. It is reasonably uncomplicated to live green, after all. Typically, all it requires is a bit of common sense.
We hope you got insight from reading it, now let's go back to ginger sugar cookies recipe. To cook ginger sugar cookies you only need 7 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Ginger sugar cookies:
- Provide 21/2 cups of flour.
- Use 1/2 cup of icing sugar.
- Take 1/2 cup of sugar.
- Provide 1 cup of margarine.
- Use 1 of tspn cinnamon.
- Take 1 of tspn grated ginger.
- Get 1 of tspn baking powder.
Steps to make Ginger sugar cookies:
- Mix sugar ginger and margarine together.
- Mix flour baking icing sugar and cinnamon together..
- Mix all of the above into a dough if you feel it's dry add a table spoon of milk..
- Refrigerate for 30 mins, then roll out and cut as you desire. Bake in a preheated oven at 180 degrees for 15 minutes..
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