How to Make Favorite Indian Spiced Vegetable Pancake

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We hope you got benefit from reading it, now let's go back to indian spiced vegetable pancake recipe. To cook indian spiced vegetable pancake you need 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Indian Spiced Vegetable Pancake:

1. Use 100 mls of water.
2. Get 100 g of buckwheat flour.
3. Prepare 1 tsp of cumin.
4. Provide 2 of tomatoes.
5. Take 1 of onion.
6. Take 1 of green pepper.
7. Get 1 of mini cauliflower head.
8. Provide 1 tsp of cumin seeds.
9. You need 1 tbsp of curry powder.
10. Take 1 tsp of garlic powder.
11. Take 1/2 tsp of salt.

Steps to make Indian Spiced Vegetable Pancake:

1. Whisk together the cumin powder, buckwheat flour and water to create a thick batter. Set to one side..
2. Finely chop all the vegetables..
3. Dry fry the cumin seeds in a saucepan for a few minutes. Then add a tbsp of olive oil, then add the diced onions. Fry for a few minutes and then add the curry powder, salt and garlic powder, continuing to fry for 5 mins. Add a tbsp of water if the vegetables start to stick. Add in the rest of the vegetables and stir, frying gently until the vegetables are tender but still with a bit of bite..
4. Heat two frying pans with a little oil in each one. Pour the batter into your veggie mix, stir well and divide the batter in between the two frying pans..
5. Fry until golden on one side, then gently turn each pancake over and cook the other side..

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