Easiest Way to Prepare Ultimate Pineapple pork shoulder steak

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Before you jump to Pineapple pork shoulder steak recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.

Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone's active involvement. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, for the most part by making your cooking area more green.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you can get a new one, they use about 60% less than the old models that are more than ten years old. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can easily cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

The kitchen on its own offers you many small ways by which energy and money can be saved. Natural living is definitely something we can all perform, without difficulty. A lot of it is basically using common sense.

We hope you got insight from reading it, now let's go back to pineapple pork shoulder steak recipe. To cook pineapple pork shoulder steak you only need 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Pineapple pork shoulder steak:

1. Use 2 of pork shoulder steaks.
2. Use 1 tin of pineapple.
3. You need of Soy sauce.
4. Use of Balsamic vinegar.

Instructions to make Pineapple pork shoulder steak:

1. On a hot griddle pan cook the steak for about 8/10 minutes so that they are fully sealed.
2. Remove steak and set aside. In the pan add the pineapple and cook for 5 min or so until it starts to turn brownish.
3. Add the vinegar and the soy sauce to the pineapple.
4. Once it’s all mixed together add the steak back and keep on cooking together with the pineapple for 5 min or so. Serve hot.

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