Easiest Way to Prepare Ultimate Vegan Apple Pie Cubes
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Before you jump to Vegan Apple Pie Cubes recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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Consider the stairs. Rather than riding an elevator, climb up the stairs to the floor you live or work on. This isn't as easy to do if you work on a very high floor but if you work on a lower floor, using the stairs is a superb way to get some extra exercise. Even if your office or home is on one of the highest floors, you can decide to get off of the elevator early and take the stairs the remainder of the way. Most people will decide to be lazy and take an elevator instead of opting for exercise on the stairs. Even if you only have one flight to climb, climbing along it during the day is a great way to get extra exercise.
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We hope you got benefit from reading it, now let's go back to vegan apple pie cubes recipe. You can have vegan apple pie cubes using 11 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Vegan Apple Pie Cubes:
- Use of For the dough:.
- Provide 400 g of all purpose flour.
- Provide 125 g of coconut oil.
- Get 110 g of coconut sugar.
- Take 1/8 tsp of baking powder.
- Get 5-7 tbsp of plant-based milk (.
- Take of For the filling:.
- Provide 2 kg of apple.
- Take 100 g of coconut sugar.
- Take To taste of cinnamon.
- Provide To taste of vanilla custard powder.
Steps to make Vegan Apple Pie Cubes:
- Put the ingredients of the dough in a bowl and knead until it can be formed into a nice dumpling. This is approx. 2 minutes..
- Peel the apples for the filling, grate them and unscrew the juice roughly. Leave a little juice in the apple grate. (The twisted apple juice can be drunk, it will be very delicious.) Put it in a pot, sugar it and simmer until you start to smell it intensely. Pay attention, stir to prevent burns. When ready you can add the cinnamon and vanilla powder to taste..
- Let the apple puree cool. Once the paste has cooled, cut our dough dumplings in half and stretch them out. By implication, one part will be the bottom of the cookie, on which we smooth the filling, then we put the other portion of dough on it. Prick the top and bake in a preheated oven at 200C° degrees for 20-30 minutes, depending on the oven and the length of preheating..
- Once the cake has cooled, it can be sprinkled with powdered sugar to taste..
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