Easiest Way to Prepare Ultimate Mixed Fruit Custard

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We hope you got insight from reading it, now let's go back to mixed fruit custard recipe. You can have mixed fruit custard using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Mixed Fruit Custard:

1. Provide of For Custard Sauce:.
2. Prepare 2 cups + 1/2 cup of Full fat milk.
3. Get 4 tbsp of Vanilla Custard Powder.
4. Provide 6 tbsp of Sugar (optional).
5. Take of For Serving.
6. Use 2 cups of Chopped fruits of your choice.
7. Use 1/4 cup of Chopped walnuts & pistachios.
8. Prepare 1/4 tsp of Cardamom powder.

Instructions to make Mixed Fruit Custard:

1. Add custard powder to the 1/2 cup milk. Mix it well to remove all lumps and keep it aside. Boil milk in a nonstick deep saucepan over medium heat. Stir occasionally to prevent the milk from burning..
2. When milk starting boiling, add milk custard powder mixture slowly. Keep stirring continuously on the low medium flame for 10 minutes. After 10 minutes switch off the flame and transfer the prepared custard into another bowl. Add cardamom powder and mix well..
3. Let this cool to a room temperature. Then refrigerate for one hour. Vanilla Custard is prepared..
4. To Serve Fruit Custard: Whisk the custard to make sure there are no lumps and it is smooth. Just before serving, mix all chopped fruits and dry fruits. Mix them well. Garnish with some pomegranate and serve..
5. Tips: Avoid adding Melons. You can replace sugar with honey..

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