Recipe of Ultimate Soya Manchurian

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We hope you got benefit from reading it, now let's go back to soya manchurian recipe. You can cook soya manchurian using 12 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Soya Manchurian:

1. Take 1/2 cup of Nutrela Soya chunks.
2. Take 2 tablespoons of soya sauce.
3. You need 2 tablespoons of corn flour.
4. Get 2-3 of green chillies (slit lengthwise).
5. Take 1-2 of onion chopped.
6. Take 1/2 of capsicum slit lengthwise.
7. Prepare 1 pinch of sugar.
8. Use 1 teaspoon of chilli sauce (optional).
9. Take 1 tablespoon of oil.
10. Prepare as required of Oil to fry.
11. Provide As per taste of Salt as per taste.
12. Use 1/2 teaspoon of pepper powder (or more as per your taste).

Instructions to make Soya Manchurian:

1. First prepare the soya chunks. Soak these in water for 10-15 minutes. Drain water and cook it with little water for 4-5 minutes. Once cooked, remove from the flame. Rinse well in cold water. Squeeze dry. Marinate the prepared soya chunks in a mixture of 1 teaspoon soya sauce, corn flour, salt and pepper for 10-15 minutes. For better mixing, add a few drops of water. Heat oil and deep fry the marinated soya chunks till golden brown..
2. Heat oil in a pan and add the chopped capsicum, green chillies and cook for some time by sauteeing. Add soya sauce, some water, and bring to boil. To this add some sugar, pepper powder and some chilli sauce, if you prefer the spicy version..
3. Now add the fried soya chunks in the pan. Dissolve the remaining cornflour in 1/4 cup water and add to the pan, stirring constantly to avoid formation of lumps. Garnish with chopped spring onions or onions..
4. Lo, your dish with an oriental twist is ready to be savoured..

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