Recipe of Speedy Soyachunks Cutlet

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We hope you got benefit from reading it, now let's go back to soyachunks cutlet recipe. You can cook soyachunks cutlet using 11 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Soyachunks Cutlet:

1. You need 1 bowl of boiled and squeezed soyachunks.
2. Provide 1 tsp of ginger and garlic paste.
3. Prepare 1/4 tsp of garam masala.
4. You need 1/4 tsp of aamchur powder.
5. Provide 1/4 tsp of chilli powder.
6. Take 1/4 tsp of chat masala powder.
7. Get 1 tsp of finely chopped green chillies.
8. Take 1 of finely chopped onions.
9. Prepare 1 tbsp of corn flour.
10. Prepare 1 tbsp of oil.
11. Prepare To taste of Salt.

Instructions to make Soyachunks Cutlet:

1. Grind pre boiled and squeezed soyachunks coarsely and remove into a bowl.
2. Now add onions, green chillies and all the masala in coarsely grinded soyachunks and mix it well..
3. Now make the desired shape for cutlet and shallow fry it in a pan with 2 to 3 tsp of oil.Serve hot..

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