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Recipe of Quick My Sriracha flavoured Chicken on a Salad. πŸ˜—

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My Sriracha flavoured Chicken on a Salad. πŸ˜—

Before you jump to My Sriracha flavoured Chicken on a Salad. πŸ˜— recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

Remember when the only individuals who cared about the environment were tree huggers along with hippies? That has completely changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The kitchen is a good starting point saving energy by going much more green.

Start with changing the bulbs. Complete this for your house, not merely the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you must use them instead of incandescent lights. They cost a small amount more in the beginning, but they last ten times longer, and use a lesser amount of electricity. Using these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Coupled with different light bulbs, you need to learn to leave the lights off if they are not needed. The family spends a lot of time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. This additionally takes place in the rest of the house, but we're trying to save money in the kitchen. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off as soon as you don't need them.

As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not really that difficult. Typically, all it will take is a little common sense.

We hope you got insight from reading it, now let's go back to my sriracha flavoured chicken on a salad. πŸ˜— recipe. To cook my sriracha flavoured chicken on a salad. πŸ˜— you only need 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare My Sriracha flavoured Chicken on a Salad. πŸ˜—:

  1. Use 2 of Chicken breasts cut into inch long pieces.
  2. Take 1 tsp of Chilli oil.
  3. Prepare 1/2 tsp of chilli seasoning.
  4. Provide 1 tbls of Sriacha sauce.
  5. Get of SALAD........
  6. Use Handful of Spinach.
  7. Take Handful of shredded crisp lettuce.
  8. Take 10 slices of Cucumber cut in half.
  9. Take 1 of large spring onion sliced.
  10. Take 2 Slices of Red onion sliced in circles.
  11. Use Slices of a roast pepper.
  12. Get 8 of Cherry Tomatoes leave whole.
  13. Use 1 of raddish sliced.
  14. Use 1 of Small Avocado sliced in bits.
  15. You need 3 tbls of Grated Smoked chedder cheese.
  16. Get 1 of little Salt & black pepper.
  17. Get 2 Slices of bread toasted cut into little squares.
  18. Provide 6 tsp of Sour cream.
  19. Prepare Slice of tsp fresh chives.

Steps to make My Sriracha flavoured Chicken on a Salad. πŸ˜—:

  1. Add the chilli oil to a frying pan add chilli seasoning next add the chicken cook until its coloured next add the sriacha sauce.stir the chicken around so its all covered. Fry for 2 minutes it gets a little juicy but does dry in the chicken..
  2. .
  3. While the chicken is cooking add the Spinach to a large plate then the crisp lettuce next add the tomatoes, red onion and ted roast pepper..
  4. Next add the raddish, Spring onion. Next the grated Cheese then add salt and cracked black pepper..
  5. Chicken is cooked. Add the chicken all over the top of the cheese..
  6. Make the toast leave it to go cold then butter so as its crispy then cut into small squares and spread the pieces all over. Serve with small bobs of Sour cream i chopped chives and added it to the sour cream for taste..

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