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Recipe of Perfect Spring onion and prosciutto flatbread

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Spring onion and prosciutto flatbread

Before you jump to Spring onion and prosciutto flatbread recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some changes. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, generally in the kitchen.

Why don't we begin with something not that hard, changing the particular light bulbs. Of course you shouldn't confine this to just the kitchen area. You need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. They cost a small amount more at first, but they last ten times longer, and use much less electricity. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that is good. It goes further than merely replacing the lights, though; turning off lights that aren't needed is another good thing to do. In the kitchen is where you'll frequently come across members of a family, and often the lights are not turned off until the last person goes to bed. This also happens in the rest of the house, but we're trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and see how much electricity you can save.

From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty easy to live green, of course. A lot of it truly is simply utilizing common sense.

We hope you got insight from reading it, now let's go back to spring onion and prosciutto flatbread recipe. You can cook spring onion and prosciutto flatbread using 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Spring onion and prosciutto flatbread:

  1. Take of For the dough.
  2. Take 250 g of flour (and a bit for when you roll it flat).
  3. You need 1 of egg yolk.
  4. You need 4 tbsp of olive oil (and a bit extra for drizzle over the dough).
  5. Provide 125 ml of water.
  6. Use 1/2 tsp of salt.
  7. Prepare of For my topping.
  8. You need 150 g of creme fraiche.
  9. Prepare 1 bunch of spring onions.
  10. You need of some prosciutto.
  11. Prepare of salt, pepper.

Steps to make Spring onion and prosciutto flatbread:

  1. Mix all ingredients for the dough together. And knead it. If its too sticky sprinkle a bit of flour to it. But be careful not too much, otherwise it can get too dry.
  2. .
  3. Form the dough to a ball and brush some olive oil over. Cover and let it rest for 30 min.
  4. Prepare now the toppings and cut in pieces.
  5. Part the dough in two pieces and roll them flat out. Use a tiny bit of flour so it wont stick. Cover with creme fraiche and add the toppings. Season with salt and pepper. Put it in the preheated oven (220 degrees) for 10 min.
  6. If you like you can serve some dips to it or drizzle some flavourful olive oil over it. Enjoy <3.

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