Recipe of Perfect Keema curry
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Before you jump to Keema curry recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.
Until fairly recently any individual who expressed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we cannot change things for the better without everyone's active contribution. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, primarily by making your cooking area more green.
Changing light bulbs is actually as good an area to begin with as any. This will probably go beyond the kitchen, nonetheless that is okay. You really need to upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a little bit more initially, but they last ten times longer, and use less electricity. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than simply replacing the lights, though; turning off lights that aren't needed is definitely another good thing to do. In the kitchen is where you'll usually discover members of a family, and often the lights may not be turned off until the last person goes to bed. This likewise takes place in the rest of the house, but we're trying to save money in the kitchen. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off as soon as you don't need them.
As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is actually something we can all do, without difficulty. A lot of it is basically using common sense.
We hope you got insight from reading it, now let's go back to keema curry recipe. To make keema curry you only need 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Keema curry:
- Provide of minced beef or 180g Quorn mince.
- Use of chopped tomatoes.
- Get of garlic, crushed.
- Provide of medium brown onion, chopped.
- Use of medium potato, in 1cm cubes.
- Use of carrot, cubed.
- Take of ground cumin.
- You need of ginger.
- Take of ground coriander.
- Provide of ground cloves.
- Use of turmeric.
- You need of garam masala.
- Get of dried chili.
- Use of small curry leaves.
- Use of Evoo.
- You need of beef oxo cube (it's vegetarian).
- Provide of fresh coriander.
Steps to make Keema curry:
- Heat oil, fry off onion, garlic and beef/quorn to soften onions (5 mins), crumbling in stock cube as you stir. Add more oil if using Quorn or TVP..
- Meanwhile, add potatoes and carrots to a shallow pan of water and simmer for 5 mins to soften.
- Add all the spices to the frying pan and stir in. Season. 2 minutes. Meanwhile drain the potatoes and carrots, reserving the water..
- Add the tomatoes to the frypan, stir in, then add the potatoes and carrots. Add the vegetable water as needed to give a loose sauce. Put the lid on and keep on a low heat for 15 minutes..
- Chop the coriander stalks and add to the curry. Stir in. Chop the leaves. If you like a wetter curry, add more water for the last 2 minutes. Serve up in bowls and garnish with the coriander leaves. Serve with buttered fresh bread to mop the bowl!.
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