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Recipe of Homemade Chicken steaks

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Chicken steaks

Before you jump to Chicken steaks recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Continue reading for some approaches to go green and save energy, mainly in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as economically as they should. You can certainly save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and 0F. You can reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

The kitchen alone gives you many small ways by which energy and money can be saved. Environmentally friendly living just isn't that hard. Largely, all it takes is a little common sense.

We hope you got insight from reading it, now let's go back to chicken steaks recipe. To make chicken steaks you only need 12 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Chicken steaks:

  1. Take 1 kg of Thinly slices chicken steaks.
  2. Get 2 tbs of salt.
  3. Provide 1 tbs of shan tikka masala.
  4. Use 1 tbs of red chilli powder.
  5. You need 1/4 tsp of turmic powder.
  6. Take 1 tbs of paprika powder.
  7. Take Half of tbs coriander powder.
  8. You need 1 tbs of soy sauce.
  9. Take 2 tbs of chilli sauce.
  10. Take Half of tbs vinegar.
  11. Use 1 tbs of Ginger garlic paste.
  12. Get 1 tsp of lemon juice.

Steps to make Chicken steaks:

  1. In a bowl add salt, shan tikka masala, red chilli powder, turmic powder, paprika powder, coriander powder, soya sauce, chilli sauce, vinegar, ginger garlic paste and lemon juice mix it the add (thinely sliced chicken steaks) mix it and keep marinated it for 1 to 2 hour in fridge....
  2. Now take out steaks from fridge again mix it.. Heat pan pour oil in pan until pan suface is full....
  3. Now add steak one by one in pan and cook steaks 2, 2 mins each sides until beautiful golden colour comes now take oit steak from pan and and put it in serving plate.. Now our steaks is ready to eat.. Serve it with steak sauce and ketchup....

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