Easiest Way to Prepare Quick Festive turkey stuffing

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Before you jump to Festive turkey stuffing recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone's active contribution. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. Continue reading for some approaches to go green and save energy, mainly in the kitchen.

Begin with changing the lights. Naturally you shouldn't confine this to only the kitchen. You need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Using these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you have to learn to leave the lights off whenever they are not needed. The kitchen lights in particular are often left on all day long, just because the family tends to spend a lot of time there. Of course this also happens in other rooms, not simply the kitchen. Do an exercise if you like; take a look at the quantity of electricity you can save by turning the lights off whenever you don't need them.

From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is reasonably easy to live green, after all. A lot of it truly is simply utilizing common sense.

We hope you got insight from reading it, now let's go back to festive turkey stuffing recipe. You can cook festive turkey stuffing using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Festive turkey stuffing:

1. Get 150 g of cranberries.
2. Take 150 g of cashew nuts.
3. Use 2 of mandarines.
4. You need 6 of sausages.
5. Get 100 g of bacon.
6. Take 1 sprig of fresh rosemary.
7. You need 1 tsp. of tarragon.
8. You need 2 of salad onions.
9. Prepare 1 stick of celery.
10. Prepare 1 pinch of grated nutmeg.
11. You need 2 cups of breadcrumbs.
12. You need 500 ml of cider.
13. Provide to taste of salt and pepper.

Steps to make Festive turkey stuffing:

1. Get all the ingredients together.
2. Shred the bacon, celery and onion in a food processor. Put in a large pan over a low heat for 10 minutes, stirring now and again to prevent sticking.
3. Add the cranberries, herbs and cider. Turn the heat up and when it starts to simmer, leave at moderate until the liquid has reduced by half.
4. Roughly chop the cashew nuts, extract the sausage meat and discard the skins and put in a bowl with the breadcrumbs.
5. Squeeze the juice from one mandarine and add to the bowl together with the segments of the other mandarine.
6. Once the liquid has reduced like this, turn the heat off.
7. Add the pan's contents to the bowl and mix well.
8. Store in the fridge or freezer in an airtight container.
9. Or, if you are ready to cook your turkey, start stuffing right away :-).
10. Enjoy!.

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