Recipe of Homemade Spaghetti pane e pancetta - bread and pancetta spaghetti
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Before you jump to Spaghetti pane e pancetta - bread and pancetta spaghetti recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.
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From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is not really that tough. Mostly, all it takes is a little common sense.
We hope you got insight from reading it, now let's go back to spaghetti pane e pancetta - bread and pancetta spaghetti recipe. You can cook spaghetti pane e pancetta - bread and pancetta spaghetti using 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Spaghetti pane e pancetta - bread and pancetta spaghetti:
- Get Packet of spaghetti.
- Get Slice of stale bread.
- Provide Clove of garlic.
- Take of Fresh parsley.
- You need 150 g of pancetta.
- Take of Olive oil.
- You need of Pecorino.
- Get of Black pepper.
Steps to make Spaghetti pane e pancetta - bread and pancetta spaghetti:
- Whizz up bread, garlic and parsley in a food processor. Leave it fairly chunky. Set a side. Bring pot of salted water to the boil and cook pasta according to instructions.
- Fry pancetta in a little oil for few mins. When nearly crispy, add breadcrumbs and mix well until both ingredients have a nice golden colour, about 2-3 mins.
- Drain pasta saving a ladle of cooking water and add to pancetta. Mix everything up well, cooking water included, adding some pecorino cheese.
- Serve with black pepper and extra pecorino :).
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