Recipe of Super Quick Homemade Fresh Stock Fish Stew

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Before you jump to Fresh Stock Fish Stew recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.

Until fairly recently any individual who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared burden we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone's active involvement. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. The cooking area is a good place to begin saving energy by going more green.

Why don't we begin with something quite simple, changing the light bulbs. Naturally you shouldn't confine this to only the kitchen. The normal light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more in the beginning, but they last ten times longer, and use much less electricity. One of the advantages is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than merely replacing the lights, though; turning off lights that aren't needed is actually another good thing to do. The family spends considerable time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. Of course this also happens in some other rooms, not simply the kitchen. Try keeping the lights off until you absolutely need them, and discover exactly how much electricity you can save.

As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. Green living just isn't that tough. It's about being practical, most of the time.

We hope you got benefit from reading it, now let's go back to fresh stock fish stew recipe. You can have fresh stock fish stew using 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Fresh Stock Fish Stew:

1. Provide 12 of fresh tomatoes.
2. Prepare 1 kg of fresh stock fish.
3. Get 5 of tatashe.
4. Get 2 of bulb onions.
5. You need 4 of fresh pepper.
6. Take 4 of maggi cube.
7. You need to taste of salt.
8. Prepare 1 tsp of curry powder.
9. Take of ginger.

Instructions to make Fresh Stock Fish Stew:

1. Wash tomatoes, tatashe, pepper, ginger and onions; blend and parboil tomatoes paste; once its dried out turn off heat and set aside.
2. Wash fish and spice to your desired taste and parboil once its done turn off heat and set aside (you can desired to fry the fish while its still fresh in place of the boiled fish).
3. Heat up a pot, add oil once the oil is hot add the blended paste and fry till the sour taste goes off, add maggi, salt and curry powder, stir and finally add your boiled fish and fish stock if you wish..
4. Lower heat and allow it simmer for another 5 to 8mins; turn off heat and serve with white rice.

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