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Recipe of Super Quick Homemade Cranberry Sausage Stuffing

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Cranberry Sausage Stuffing

Before you jump to Cranberry Sausage Stuffing recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Select water over other products. Soda and coffee, when ingested in small amounts, aren't that bad. Getting most of your hydration from them is a awful idea. When you choose water more than other beverages you are helping your body remain very healthful and hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is often one of the keys to successful weight-loss and healthfulness.

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We hope you got benefit from reading it, now let's go back to cranberry sausage stuffing recipe. To make cranberry sausage stuffing you need 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Cranberry Sausage Stuffing:

  1. Prepare 1 of large sourdough round.
  2. Prepare 1 of medium onion chopped.
  3. Prepare 2 of celery stalks chopped.
  4. You need 1 Cup of dried cranberries (craisins).
  5. Get 1 pound of pork sausage.
  6. Prepare 1/4 Cup of butter melted.
  7. You need 2 Cups of turkey or chicken broth.
  8. Provide of If you like nuts, add 1 Cup chopped pecans OR walnuts.

Steps to make Cranberry Sausage Stuffing:

  1. Mix all ingredients in a large mixing bowl.
  2. Put stuffing in covered casserole dish and bake for 40 minutes at 350 degrees, OR....
  3. Put stuffing in turkey and bake according to stuffed turkey instructions, OR.
  4. Put stuffing in covered casserole dish and refrigerate until the following day. Then bake in covered dish for 40 minutes or stuff turkey and bake according to stuffed turkey instructions..

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