How to Make Ultimate Kottu parotta chicken

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Before you jump to Kottu parotta chicken recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let's go back to kottu parotta chicken recipe. To cook kottu parotta chicken you need 24 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Kottu parotta chicken:

1. Take of Parotta (flat bread) shredded.
2. Prepare of Onion 1 chopped.
3. Provide of Chili 3 chopped.
4. Take leaf of Curry.
5. Prepare 3 of Egg.
6. Provide of Thick gravy curry chicken (spicy varuval) - (shredded).
7. Get of Chicken thick gravy curry.
8. You need of Chicken fillet.
9. Provide of Indian curry spices.
10. You need of Chili powder.
11. Get of Turmeric powder.
12. Take of Corriender powder.
13. You need of Ginger & Garlic paste 2tbl spn.
14. You need of Onion 1 chopped.
15. Prepare to taste of Salt.
16. Take of Corriender leaf (optional for garnishing).
17. Take of Gravy cooking method.
18. You need of Fry indian spices, add onion, gatlic & ginger paste. Saute.
19. You need of Add chicken fillet, mix. Cook for 5 minutes.
20. Get of Add chili powder,turmeric powder, corriender powder. Stir.
21. You need of Add salt, stir and mix well. Let it cook untill gravy thickens.
22. Prepare of Let it cook until oil breaks.
23. Provide of Let it cool. Shred chicken into small pieces. Mix with gravy.
24. Get of (Add chicken to parotta when needed.).

Steps to make Kottu parotta chicken:

1. Fry spices,onion,chili & curry leaf. Add shredded parotta. Stir well..
2. Add chicken gravy with shredded chicken fillet. Stir & mix well. Add salt. Stir..
3. Make a well in the middle. Add eggs in the middle. Stir and mix well..
4. Stir well until egg mix well with parotta & well cooked..

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