Step-by-Step Guide to Make Any-night-of-the-week Ribeye steak
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Before you jump to Ribeye steak recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.
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We hope you got benefit from reading it, now let's go back to ribeye steak recipe. You can cook ribeye steak using 3 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Ribeye steak:
- You need 2 of ribeye steaks.
- Provide of Seasoning salt and pepper.
- You need 1 tablespoon of vegetable or olive oil.
Instructions to make Ribeye steak:
- Take the steak out of the fridge and let it rest at room temperature for 40 minutes to 1 hour..
- Season steak on both sides with salt and pepper..
- Heat a griddle pan or normal pan on high heat. Then add olive oil. Place both steaks in the pan..
- Cook the steak, turning frequently until dark crusts have formed on both sides. Once steak is cooked to desired preference, immediately remove from heat. Tip: rare is about 4 minutes, 5-6 minutes for medium and 8-10 minutes for well done..
- Transfer steaks onto a baking tray and let it rest for about 5 minutes, covering with foil before serving. Serve steak with any choice of sides like chips and greens and sauce (optional)..
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