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Recipe of Ultimate Pickled cucumber sauce

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Pickled cucumber sauce

Before you jump to Pickled cucumber sauce recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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When you go grocery shopping, be sensible about it. Making good decisions when obtaining groceries means that you'll be able to eat nutritious meals without a lot of effort. Think about it: you aren’t going to want to cope with a busy store or a long drive through line at the end of the day. You’re going to go home and use what you already have. Fill your cabinets with healthy foods. This way—even if you pick out something slightly greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.

There are all kinds of things that you can do to get healthy. An costly gym membership and very restrictive diets are not the only way to do it. Little things, when done every single day, can do a lot to make it easier to get healthy and lose pounds. Make smart choices every day is a great start. A proper amount of physical activity each day is also necessary. Don't ignore that health isn't only about how much you weigh. It has more to do with making your body as powerful as it can be.

We hope you got insight from reading it, now let's go back to pickled cucumber sauce recipe. You can have pickled cucumber sauce using 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Pickled cucumber sauce:

  1. Prepare 1 of cucumber sliced.
  2. Prepare 1 cup of vinegar.
  3. Take 1/4 tsp of salt.
  4. You need 1/4 tsp of Sugar.
  5. Take 1 cup of mayonnaise.
  6. Get 1/4 tsp of onion powder.
  7. Use 1/4 tsp of garlic powder.
  8. Provide to taste of Salt.
  9. Get to taste of Pepper.

Instructions to make Pickled cucumber sauce:

  1. In a bowl add vinegar, salt and sugar..
  2. Now soak cucumber in it for overnight..
  3. Chop cucumber finely..
  4. In a bowl add chopped cucumber and all the sauces. Give it a good mix..
  5. Refrigerate until use..

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