Recipe of Favorite Paneer cheese tikka

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Before you jump to Paneer cheese tikka recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the specialists, to clean up the environment we are all going to have to make some changes. Each and every family should start making changes that are environmentally friendly and they must do this soon. The cooking area is a good place to start saving energy by going more green.

Let us begin with something quite simple, changing the light bulbs. This will go beyond the kitchen, nonetheless that is okay. You need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these kinds of bulbs last as long as ten of the standard type as well as using a lot less energy. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. Coupled with different light bulbs, you need to learn to leave the lights off if they are not needed. The kitchen lights in particular will often be left on the entire day, just because the family tends to spend a lot of time there. Of course this also happens in other rooms, not merely the kitchen. Try keeping the lights off until you absolutely need them, and see how much electricity you can save.

From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not that difficult. Typically, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to paneer cheese tikka recipe. You can have paneer cheese tikka using 13 ingredients and 13 steps. Here is how you do it.

The ingredients needed to make Paneer cheese tikka:

1. Use 300 gm of paneer cut into 1" inch square.
2. Take 1/2 cup of hung curd.
3. Get 2 of processed cheese cubes.
4. Get 1 teaspoon of Ginger/ garlic paste.
5. You need 1 teaspoon of Red chilli powder.
6. Prepare 1/2 teaspoon of Garam masala powder.
7. Use 1 of onion (cut into 1"inch cubes).
8. Get 1 of capsicum deseeded and cut into 1" inch cubes.
9. Get 1 of large tomato deseeded (cut into 1"inch cubes).
10. Prepare 1 table spoon of melted butter for marination and brushing.
11. Use 1 table spoon of chopped coriander.
12. Get to taste of Salt.
13. Use 1 teaspoon of lemon juice.

Steps to make Paneer cheese tikka:

1. In a mixing bowl add hung curd, red chilli powder, salt, garam masala powder & ginger garlic paste..
2. Mix it well..
3. Now add grated cheese.
4. Add Paneer cubes onion capsicum and tomato cubes. Toss..
5. Add 1 teaspoon melted butter..
6. Add chopped coriander leaves. Give all the ingredients a good mix..
7. Keep it aside for atleast one hour..
8. Preheat your OTG in 200 degree for 15 minutes..
9. Skewer paneer cubes alternating onion tomato and capsicum cubes..
10. Place the arranged skewers on the top rack of 0TG..
11. Bake the tikka for 15 minutes turning once in half way..
12. Brush some melted butter..And bake for another 5 minutes or till done..
13. Place the skewer on your serving plate and squeeze some lime juice on it and serve..

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