Step-by-Step Guide to Prepare Award-winning Oven Roast Butternut Squash
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There are a whole lot of things that factor into getting healthy. An expensive gym membership and very restrictive diets are not the only way to do it. Little things, when done every day, can do a lot to make it easier to get healthy and lose pounds. Being intelligent when you choose your food and routines is where it begins. Getting as much exercise as possible is another factor. The numbers on the scale aren't the only indication of your lifestyle choices. You want your body to be powerful too.
We hope you got benefit from reading it, now let's go back to oven roast butternut squash recipe. To make oven roast butternut squash you need 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Oven Roast Butternut Squash:
- Prepare 1/2 of large butternut squash.
- Prepare of Olive oil.
- Take of White pepper.
- Provide of Paprika.
- Use of Salt.
Steps to make Oven Roast Butternut Squash:
- Cut the squash into quarters lengthways and remove the seeds..
- Drizzle with olive oil, rub the oil into the outer skin too (you can eat this)..
- Sprinkle with the seasonings and roast at 190 C for 50 minutes. Salt to taste then serve..
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