Simple Way to Prepare Quick Indian dumplings (muthiya)

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Before you jump to Indian dumplings (muthiya) recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.

Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone's active participation. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. Read on for some ways to go green and save energy, largely in the kitchen.

Let us begin with something not that hard, changing the actual light bulbs. Accomplish this for the whole house, not only the kitchen. The normal light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more initially, these bulbs last as long as ten of the conventional type as well as using a lot less energy. Using these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than just exchanging the lights, though; turning off lights that aren't needed is actually another good thing to do. In the kitchen is where you'll usually come across members of a family, and often the lights usually are not turned off until the last person goes to bed. And it's not limited to the kitchen, it goes on in other parts of the house also. Make a practice of having the lights on only when they are required, and you'll be astonished at the amount of electricity you save.

As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. It is quite uncomplicated to live green, all things considered. Typically, all it will take is a little common sense.

We hope you got insight from reading it, now let's go back to indian dumplings (muthiya) recipe. You can have indian dumplings (muthiya) using 26 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Indian dumplings (muthiya):

1. Use of Rice 2 bowls full.
2. Use 1 of medium sized grated potato (you can also grate cabbage/carrots/courgettes).
3. Provide 2 tablespoons of wheat flour.
4. Take 6 tablespoons of besan flour.
5. Use 4 tablespoons of sorgham flour.
6. You need 1 tablespoon of minced garlic.
7. Take 1 tablespoon of minced ginger.
8. Prepare 1 tablespoon of minced green chillies.
9. Provide 1 tablespoon of sesame seeds.
10. Get to taste of Salt.
11. Provide 1 teaspoon of red chilli powder.
12. Take 1 teaspoon of turmeric powder.
13. You need 1 teaspoon of jeera powder.
14. Get 1/4 teaspoon of sugar.
15. Provide 1 teaspoon of sodium bicarbonate.
16. Use 1 teaspoon of garam masala.
17. Use Splash of lemon juice.
18. Prepare 1 tablespoon of oil.
19. Take of Chopped fenugreek or coriander or both.
20. Use of Tempering ingredients.
21. Take 1 tablespoon of oil.
22. Use 1/2 teaspoon of Whole jeera.
23. Prepare A few of curry leaves.
24. Prepare of Sesame seeds.
25. You need of Fresh chopped coriander.
26. Get 1 tablespoon of besan flour.

Steps to make Indian dumplings (muthiya):

1. Mix all the ingredients listed above into a dough not in any particular order make sure it’s not too runny if so add more besan flour..
2. Make sausage type shapes and steam the dumplings for approx 30 mins..
3. After they are ready let them cool then chop these into small pieces. Then add oil to a large pan add the jeera curry leaves and besan flour with sesame seeds mix the chopped pieces and stir thoroughly then decorate with chopped coriander. A great snack with a cup of tea..

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