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Simple Way to Prepare Perfect Spinach and Chickpea curry

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Spinach and Chickpea curry

Before you jump to Spinach and Chickpea curry recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won't be able to correct the problems of the environment. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not operating as economically as they should. You can save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F as well as 0F. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to operate as often.

The kitchen by itself offers you many small ways by which energy and money can be saved. Natural living is something we can all perform, without difficulty. A lot of it is simply using common sense.

We hope you got insight from reading it, now let's go back to spinach and chickpea curry recipe. You can have spinach and chickpea curry using 9 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to make Spinach and Chickpea curry:

  1. Use of Chickpea.
  2. You need of Spinach.
  3. Prepare of Meat of choice (i used beef).
  4. Get of Onions.
  5. Get of Garlic.
  6. Take of Stock.
  7. Prepare of Diced Tomatoes.
  8. Prepare of Chilli (optional).
  9. Get of Salt and spices.

Instructions to make Spinach and Chickpea curry:

  1. Sauté chopping Onions and garlic in a pan, then add in the spices and toest. Add in the diced tomatoes and meat stirring often for 2 minutes..
  2. Add in the stock and Chickpea and let it cook for 30 minutes or until meat and Chickpea is tender..

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