Recipe of Quick My Stuffed Butternut Squash 😘

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Before you jump to My Stuffed Butternut Squash 😘 recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.

Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living more eco-friendly we won't be able to correct the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they should do this soon. The cooking area is a good place to start saving energy by going a lot more green.

Let's begin with something really easy, changing the particular light bulbs. Complete this for the entire house, not only the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you should use them rather than incandescent lights. They cost somewhat more at first, but they last ten times longer, and use less electricity. Utilizing these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to get the habit of turning off the lights when there is nobody in a area. In the kitchen is where you'll frequently discover members of a family, and often the lights may not be turned off until the last person goes to bed. Obviously this also happens in some other rooms, not merely the kitchen. Make a practice of having the lights on only when they are needed, and you'll be surprised at the amount of electricity you save.

The kitchen on its own gives you many small ways by which energy and money can be saved. Environmentally friendly living is not really that tough. It's related to being functional, usually.

We hope you got benefit from reading it, now let's go back to my stuffed butternut squash 😘 recipe. To cook my stuffed butternut squash 😘 you only need 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook My Stuffed Butternut Squash 😘:

1. Get 1 of Butternut Squash.
2. Use 4 of Cherry tomatoes choppedsmall.
3. Use 1/4 of Courgette chopped Small.
4. Get 1/4 of Shallot chopped small.
5. Prepare 1 clove of Garlic crushed.
6. Take 1 tbsp of Tomatoes purée.
7. Prepare 1 tsp of Extra virgin olive oil.
8. Get to taste of Salt & Pepper.

Steps to make My Stuffed Butternut Squash 😘:

1. Cut the butternut squash down the centre and spoon out the pips and soft bits out of the middle. Make a channel down but not to the end.
2. Chop up all the veg into small pieces and the bit of butternut squash from when you cut out the channel. Mix it all in a bowl.
3. Add the crushed garlic and tomatoes purée. Mix it all in, then add a teaspoon of extra virgin oil to the mix and stir in.
4. With a spoon fill both halves of the squash with the mix veg and press down until it's full. Then add salt and pepper.
5. Next wrap in a large piece of tinfoil then use a separate piece to cover loosely.
6. Cook in the oven 175°C or gas 7 for 20 mins, then uncover and cook for a further 10 mins.

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