Easiest Way to Prepare Homemade Chicken Bone Broth /Stock (crock pot)

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We hope you got benefit from reading it, now let's go back to chicken bone broth /stock (crock pot) recipe. To make chicken bone broth /stock (crock pot) you only need 11 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Chicken Bone Broth /Stock (crock pot):

1. Take 1 of Reserved bones, skin and juices from a whole cooked chicken - see Melissa's chicken recipe.
2. Get 4 quart of water.
3. Provide 4 of carrots, halved.
4. You need 1 bunch of celery leaves.
5. Prepare 2 of celery stalks, halved.
6. Use 1 of onion.
7. Get 1 tbsp of Salt.
8. Take 1 tbsp of Turmeric.
9. Use 1 tbsp of Dried parsley.
10. Take 2 tsp of Celery seed.
11. Use 2 tsp of Shallot or onion powder.

Instructions to make Chicken Bone Broth /Stock (crock pot):

1. See "Melissa's whole crockpot chicken" recipe. Reserve bones, skin and juices from the cooked chicken. Put all into crockpot. Add water and veggies and spices. Taste and adjust seasoning to your liking..
2. Cook on low heat overnight, or about 10-12 hours. Strain liquid into a large bowl. Refrigerate. When cool, remove hardened layer of fat from the top of the stock. Portion into jars for easy storage..
3. Use in you favorite soup recipe, or freeze for later use..

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