Easiest Way to Make Perfect Baked Salt & Pepper Squid

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Before you jump to Baked Salt & Pepper Squid recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

Remember when the only people who cared about the environment were tree huggers and hippies? Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won't be able to fix the problems of the environment. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, largely in the kitchen.

Although it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. You get the greatest energy savings by totally loading the dishwasher before commencing a wash cycle. By cool drying or perhaps air drying the dishes besides heat drying them, you can raise the amount of money you save.

As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Efficient living is something we can all do, without difficulty. It's related to being functional, usually.

We hope you got insight from reading it, now let's go back to baked salt & pepper squid recipe. To make baked salt & pepper squid you only need 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Baked Salt & Pepper Squid:

1. Prepare 500 g of Whole Squid *cleaned.
2. Get 1 clove of Garlic *grated.
3. Take 1 of small piece Ginger *grated.
4. Provide 1/4-1/2 teaspoon of Salt.
5. You need 1/4 teaspoon of Ground Black Pepper.
6. Provide 1/4 teaspoon of Ground Chilli *optional.
7. You need 1/2 cup of ‘Panko’ Bread Crumbs.
8. Provide 1 tablespoon of Olive Oil *plus extra to oil a baking dish.

Instructions to make Baked Salt & Pepper Squid:

1. Preheat oven to 240 to 250°C. Oil a baking dish or baking tray..
2. Clean the Squid and cut Tentacles into pieces and Body into 1cm thick rings. Place in a bowl, add Garlic, Ginger, Salt, Black Pepper and Chilli, massage well, and set aside..
3. In a separate bowl, combine ‘Panko’ Bread Crumbs and Olive Oil, mix well..
4. When the oven is hot, add Squid pieces to the ‘Panko’ mixture, avoid any liquid, and combine to coat the Squid pieces with ‘Panko’. Place in the prepared baking dish, spread evenly in a single layer if possible, and bake for 15 minutes or until golden..
5. Note: Serve with Lemon Wedges if you like it..

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