Recipe of Award-winning Squid Stir-Fried with Buttered Potatoes

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We hope you got insight from reading it, now let's go back to squid stir-fried with buttered potatoes recipe. To make squid stir-fried with buttered potatoes you only need 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Squid Stir-Fried with Buttered Potatoes:

1. Use 4 of Squid (gutted).
2. Get 3 of Potatoes.
3. Provide 1 of Green onions (finely sliced).
4. Provide 1 of Oil.
5. Prepare 2 clove of Garlic (minced).
6. Use 1 1/2 tbsp of ☆ Soy sauce.
7. Use 2 tbsp of ☆ Butter.
8. Prepare 1 of Salt and pepper.

Steps to make Squid Stir-Fried with Buttered Potatoes:

1. Peel the potatoes and chop into bite-sized pieces. Put them into a heat-proof container and microwave for 5 minutes..
2. Pat dry the squid, and cut into rings..
3. Heat some oil in a frying pan. Sauté the garlic. Once the garlic is fragrant, add the squid and potatoes to stir-fry..
4. Add the ☆ ingredients into the frying pan. Season with salt and pepper. Dish it up, and scatter in some green onions..

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