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Easiest Way to Make Perfect Whole Wheat Black Currant Lemon Cake

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Whole Wheat Black Currant Lemon Cake

Before you jump to Whole Wheat Black Currant Lemon Cake recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has totally changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.

Maybe the food just isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save a lot of electricity and do the job faster with countertop appliances rather than a stove. Many individuals incorrectly believe that doing the dishes by hand uses less energy than a dishwasher. Especially if you make certain the dishwasher is full previous to starting a cycle. Conserve even more money by air drying as well as cool drying your dishes rather than heat drying them.

As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not really that tough. It's related to being sensible, more often than not.

We hope you got insight from reading it, now let's go back to whole wheat black currant lemon cake recipe. To make whole wheat black currant lemon cake you need 18 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Whole Wheat Black Currant Lemon Cake:

  1. Prepare of dry ingredients.
  2. Provide 1 1/2 cup of wheat flour.
  3. Take 1 tsp of baking powder.
  4. Take 1/2 tsp of baking soda.
  5. You need pinch of salt.
  6. Get of wet ingredients.
  7. Prepare 1 1/2 tsp of lemon juice.
  8. Prepare 1/2 cup of vegetable oil / melted butter.
  9. Take 1 cup of curd.
  10. Use of other ingredients.
  11. You need 1 tsp of lemon zest.
  12. Take 3/4 cup of powdered rock sugar.
  13. Get as needed of milk.
  14. Prepare as needed of black current (dried or raw).
  15. Take of for glaze.
  16. Use 3 tsp of rock sugar powder.
  17. Prepare 1 tsp of lemon juice.
  18. Provide 3 tbsp of water.

Steps to make Whole Wheat Black Currant Lemon Cake:

  1. Mix all dry ingredients mentioned above and shift well. In another bowl add wet ingredients along with powdered rock sugar, and mix well. Adjust the batter with extra milk if needed..
  2. Into this add black currant mix again and pour the batter in a oil greased baking pot or foil and bake it until done. Meanwhile make the glaze for cake.
  3. After baking is done keep the cake out of the oven when little warm brush the glaze over the cake..
  4. And ready just cut pieces and serve..:).

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