Recipe of Quick My Family's Spaghetti Recipe

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We hope you got insight from reading it, now let's go back to my family's spaghetti recipe recipe. You can cook my family's spaghetti recipe using 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make My Family's Spaghetti Recipe:

1. Use 1 of medium onion, diced.
2. You need 250 g of beef mince.
3. Provide 1 can of plum tomatoes (400g).
4. Take 3 of garlic cloves, chopped.
5. You need 250 g of dried spaghetti.
6. Prepare 3 tablespoons of fried shallots (for garnish).
7. Get 50 g of cheese (grated. I like grated cheese instead of parmesan).
8. Use 1/2 teaspoon of dried oregano.
9. Get to taste of salt and pepper (we usually use white but black is OK).
10. You need 2 tablespoons of vegetable oil.
11. Prepare 3 tablespoons of ketchup.

Steps to make My Family's Spaghetti Recipe:

1. Prepare the sauce, heat 2 tablespoons of vegetable oil in a wok in medium heat. Add diced onion and garlic, stir until fragrant..
2. Add the beef mince, salt, and pepper, stir until the mince changed colour/ darkened..
3. Add the tinned plum tomatoes, ketchup, and about half a cup (125ml) of water. Add oregano. Lower the heat, wait until it it boils and reduced. Stir once in a while..
4. Meanwhile, prepare the spaghetti following the instruction on its packaging in salted water. You can also grate your cheese while waiting for the spaghetti and the sauce..
5. To serve, take about 100g of spaghetti. Add 100 g of sauce, 10g of cheese and half a table spoon of fried shallot on top (or any you want, really). Enjoy..

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