Steps to Prepare Award-winning Creamy garlic chicken

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Before you jump to Creamy garlic chicken recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won't be able to correct the problems of the environment. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going more green.

Changing light bulbs is actually as good a place to start as any. Complete this for your house, not merely the kitchen. You need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, and that is good. You also have to obtain the habit of turning off the lights when there is nobody in a room. The family spends major time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in different rooms, not just the kitchen. Make a practice of having the lights on only when they are necessary, and you'll be surprised at the amount of electricity you save.

From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not really that tough. Largely, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to creamy garlic chicken recipe. You can have creamy garlic chicken using 18 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Creamy garlic chicken:

1. Prepare of For the chicken.
2. Get 2-3 of large boneless and skinless chicken breasts.
3. Use 1-2 tablespoons of flour.
4. You need 1 teaspoon of garlic powder.
5. Take 1/2 teaspoon of Pepper.
6. Get of Salt.
7. Use of For the sauce.
8. Use 5 tablespoons of olive oil.
9. You need 2 tablespoons of butter.
10. Prepare 1 of small onion finely chopped.
11. Use 1 of whole head of garlic peeled and divided into 10-12 cloves.
12. Take 1/2 of red pepper.
13. Take 1 of celery.
14. Get 1 of carrot.
15. Provide 1 1/4 cup of chicken broth (stock).
16. Use 1 1/2 cup of half and half or heavy cream.
17. Use 1/2 cup of finely grated fresh Parmesan cheese.
18. You need 2 tablespoons of fresh parsley, to serve.

Instructions to make Creamy garlic chicken:

1. Season the chicken with salt, garlic powder and pepper..
2. Dredge chicken in the flour mixture; shake off excess..
3. Fry chicken breasts until golden on each side, cooked through and no longer pink (about 4-5 minutes each side, depending on the thickness of your chicken). Transfer to a warm plate. Set aside..
4. Reduce heat to medium. Sauté the onion in the remaining oil/juices in the pan until softened..
5. Sauté smashed garlic cloves, red pepper, celery and carrot until fragrant, about 2-3 minutes. Add the broth to deglaze the pan. Scrape up any browned bits and let simmer and reduce to half, about 5 minutes.
6. Reduce heat to medium-low. Pour in the cream. Bring the sauce to a gentle simmer for about 2-3 minutes, combining all of the flavours together..
7. Mix in the parmesan cheese. Continue cooking gently for about 2-3 minutes until cheese melts, while stirring occasionally. Season with salt and pepper to your taste..
8. Add the chicken back into the pan and let simmer for a further 2-3 minutes to thicken the sauce to your liking. The chicken breast will soak up all of the delicious flavours..
9. Garnish with parsley and a little black cracked pepper. Serve over pasta, cauliflower mash, zucchini noodles, rice or mashed potatoes..

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