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Simple Way to Make Super Quick Homemade Spinach parantha

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Spinach parantha

Before you jump to Spinach parantha recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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There are all kinds of things that you can do to get healthy and balanced. Not all of them require fancy gym memberships or limited diets. You can do little things every day to improve upon your health and lose weight. Being intelligent about the choices you make each day is a start. Looking to get in as much exercise as possible is another. Remember: being healthful isn’t just about losing weight. You really want your body to be powerful too.

We hope you got benefit from reading it, now let's go back to spinach parantha recipe. You can have spinach parantha using 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Spinach parantha:

  1. You need 1 bowl of wheat flour.
  2. Take 1 bunch of Fresh sapinch leaves chopped.
  3. Take 5 of onions, chopped.
  4. Take 2 tbsp of besan.
  5. Provide To taste of salt.
  6. Take 1/2 tbsp of red chilli powder.
  7. Get 1/2 tsp of garam masala.

Steps to make Spinach parantha:

  1. Make a dough of wheat flour..
  2. Take a bowl add onion,sapinch,besan and spices and mix it..
  3. Take a small dough and roll it.Roll like chapati.add mixture and roll parantha.
  4. Put the chapati on the tawa and cook both sides..
  5. Parantha is ready to eat..

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