Recipe of Quick Spring Onion Paratha

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Before you jump to Spring Onion Paratha recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.

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We hope you got insight from reading it, now let's go back to spring onion paratha recipe. You can cook spring onion paratha using 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Spring Onion Paratha:

1. Take 2 cups of wheat flour.
2. Prepare 1 cup of chopped spring onion.
3. Get 1/4 tsp of haldi powder.
4. Prepare 1 tsp of red chilli powder.
5. Get 1 tsp of jeera powder.
6. Use 1 tsp of garam masala powder.
7. Get to taste of Salt.
8. Prepare as required of Oil.

Steps to make Spring Onion Paratha:

1. In a bowl take 2 cups of wheat flour. Add all masalas and salt..
2. Add chopped spring onion and 1 tsp of oil..
3. Add water and make a dough. Keep it covered for 15 mins..
4. Then roll into parathas and put some oil or ghee and cook from the sides..
5. Serve hot with tomato ketchup or a cup of tea..

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