Recipe of Favorite Creamy sponge cake

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Before you jump to Creamy sponge cake recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more green we won't be able to resolve the problems of the environment. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, largely in the kitchen.

A massive amount of electricity is actually consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. You can easily save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is actually clean, which means that the motor needs to work less regularly, will also save electricity.

The kitchen alone offers you many small means by which energy and money can be saved. Environmentally friendly living is not that tough. A lot of it truly is simply utilizing common sense.

We hope you got benefit from reading it, now let's go back to creamy sponge cake recipe. To make creamy sponge cake you only need 8 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Creamy sponge cake:

1. Use 1 of small bowl flour (bowl pic in method).
2. Provide 10-15 tbsp of sugar.
3. Take 4 of eggs.
4. Get 1 drop of Vanilla essence.
5. Get of For frosting.
6. Provide 1/2 kg of Whipped cream.
7. Prepare of Cocoa powder as required.
8. Get of Choco chips as required.

Instructions to make Creamy sponge cake:

1. 1 bowl mein eggs dal dein then achy se beat krna start karein beat karty karty sath mein sugar add karty jain (1 sath nahi dalni thori thori karky dalni hai).
2. Jab bohat achy se thick hojaye to usme essence dalen.. and then hath se mix karein... spatula se nahi krna hai..ab maida thora thora add karein and mix karty jain ( aik saath sara nahi dalna... jab thick hojaye to side krden.
3. Ab 1 cake pan lein butter papr laga kar butter lagaden paper par bhi or sides mein bhi :) or batter dal dein (note : cake ka batter add krny ke baad tap tap nahi krna pan.. bus daal ke rkhden..).
4. Ab aik pateli mein pani garam krny rakhen or stand rkhden jab pani boil hoajye to cake rakhden or dhak dein.. kamaskam 30 mins baad kholen or check karein toothpick ya knife jo bhi ho...
5. Sponge cake check kiya hai ready hogaya 😍😋.
6. Ab cake ko thanda karein... cake bilkul thanda hojaye dehan rahe zara sa bhi garam na ho warna cream melt hony lagygi....
7. Ab whippy whip cream ko beat karein or fluffy hony tak beat karein....
8. Cream fluffy hogayi ab frosting start karein... cake ko beech mein se 2 parts mein cut krlen cream laaga dein ab uspe 2nd part rakh dein then upar se bhi poora cover karein cream se 😍 and center mein choco chips add karein.
9. Achy se scissor se level karein cream ko. mery pass nozzle nahi thy mene khud plastic nozzle banaye and pipping bag bhi butter paper se...
10. Piping bag mein nozzle lagain or batter cream ka fill karein and is tarhan se topping start karein cake ki...
11. Cake ready.

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