Recipe of Award-winning Soya Burger

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Before you jump to Soya Burger recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

Remember when the only individuals who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it looks like we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won't be able to fix the problems of the environment. This needs to happen soon and living in ways more friendly to the environment should become a mission for every individual family. The kitchen area is a good starting point saving energy by going much more green.

Start out with exchanging the bulbs. Naturally you shouldn't confine this to only the kitchen area. You should replace your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a little bit more in the beginning, but they last ten times longer, and use less electricity. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that's good. You also have to obtain the practice of turning off the lights when there is nobody in a room. The family spends major time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. Of course this also happens in some other rooms, not simply the kitchen. Try keeping the lights off unless you absolutely need them, and see just how much electricity you can save.

The kitchen by itself offers you many small methods by which energy and money can be saved. It is pretty easy to live green, all things considered. A lot of it truly is basically using common sense.

We hope you got insight from reading it, now let's go back to soya burger recipe. To make soya burger you only need 16 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Soya Burger:

1. Use 1 cup of Soya Granules.
2. Take 4 of Burger Buns.
3. Use 3 cups of Milk.
4. You need 4 teaspoon of Oil.
5. Provide 3 of Onions medium.
6. Provide 2 of Green chillies chopped.
7. Prepare 6 tablespoon of Tomato ketchup.
8. Prepare 2 tablespoon of Mustard paste.
9. Provide to taste of Salt.
10. Use 2 tsp of Fresh coriander leaves chopped.
11. Provide 2 of Potatoes boiled and grated.
12. Provide 1 teaspoon of Red chilli powder.
13. Provide 1/2 cup of Whole wheat flour (atta).
14. Provide 2 of Tomatoes sliced.
15. Use 4 leaves of Lettuce halved.
16. Provide 1 cup of Fresh bread crumbs (brown).

Steps to make Soya Burger:

1. Soak soya granules in milk for an hour. Crush a little in mixer. Chop one onion and cut the remaining two into roundels..
2. Heat two teaspoons of oil in a pan. Add chopped onions and green chillies and sauté. Add soya granules, two tablespoons of tomato ketchup, one tablespoon of mustard paste, salt, coriander leaves and continue to sauté till dry..
3. Remove from heat and transfer into a bowl. Set aside to cool slightly. Add boiled and grated potatoes and mix properly. Divide into four equal portions..
4. Take whole wheat flour in a bowl. Add salt, red chilli powder and a little water and mix to make a smooth batter. Take one portion of the soya-potato mixture, shape into a pattie. Dip in the flour batter and roll in brown breadcrumbs. Prepare three more patties..
5. Heat a little oil on a griddle plate. Place the patties on it and cook. Cut the burger buns. Separate onion roundels into rings. Heat two teaspoons of oil in a pan and saute the onion rings till golden brown. Drain and set aside..
6. Heat a tawa and roast the burger buns. Turn over the soya patties to cook on the other side. Apply the remaining tomato ketchup to the burger bases, place halved lettuce leaves and over it place some caramelized onion rings..
7. Place the soya pattie on top, cover it with a tomato slice and another halved lettuce leaf. Apply mustard paste to the top half of the burger bun and place over it..
8. Secure with a toothpick and serve..

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