How to Make Perfect Soya Fingers

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Before you jump to Soya Fingers recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone's active participation. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.

A lot of electricity is definitely consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old versions that are more than ten years old. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. You can minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is actually something we can all perform, without difficulty. Typically, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to soya fingers recipe. To cook soya fingers you only need 15 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Soya Fingers:

1. You need 1/2 cup of soya granules.
2. Take to taste of salt.
3. Get 1/4 tsp of turmeric powder.
4. Take 1 tsp of red chilli powder.
5. Provide 1 tsp of coriander and cumin powder.
6. Take 1/2 tsp of garam masala powder.
7. You need 1/4 tsp of pepper powder.
8. Get 1-2 of green chilies chopped.
9. You need 1 of onion chopped.
10. Use 1 tsp of ginger and garlic grated.
11. You need 2-3 tbsp of coriander leaves chopped.
12. Get 1/2 cup of rice flour.
13. Get 1/2 cup of bread crumbs.
14. Provide 2-3 tbsp of plain flour.
15. Take as needed of oil to deep fry.

Steps to make Soya Fingers:

1. Soak the soya granules in hot water for 10 minutes. Then drain and squeeze out the water. Mix with onion, ginger, garlic, chilies, coriander leaves and all the dry spices..
2. Give a long shape to it and dust with some rice flour. Refrigerate for some time..
3. Make a batter with the plain flour and a pinch of salt. Dip into the plain flour batter..
4. Roll them in the breadcrumbs..
5. Transfer to a plate & deep fry them in hot oil till golden in colour and crisp..
6. Drain on a kitchen towel and transfer to a serving dish. Serve as appetizers / starters with some homemade chutney / dip or tomato ketchup..

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