Steps to Prepare Favorite 4 in 1 orange mousse sponge cake

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Before you jump to 4 in 1 orange mousse sponge cake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.

Remember when the only individuals who cared about the environment were tree huggers along with hippies? Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to transform things for the better without everyone's active participation. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, largely in the kitchen.

Why don't we begin with something not that hard, changing the particular light bulbs. Accomplish this for the whole house, not merely the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you should use them instead of incandescent lights. Although costing a little more originally, these kinds of bulbs last as long as ten of the standard type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to acquire the habit of turning off the lights when there is nobody in a place. The family spends a lot of time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. This likewise happens in the rest of the house, but we are trying to save money in the kitchen. Do an exercise if you like; have a look at the quantity of electricity you can save by turning the lights off whenever you don't need them.

From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living just isn't that tough. Typically, all it requires is a little common sense.

We hope you got insight from reading it, now let's go back to 4 in 1 orange mousse sponge cake recipe. You can have 4 in 1 orange mousse sponge cake using 28 ingredients and 11 steps. Here is how you do that.

The ingredients needed to make 4 in 1 orange mousse sponge cake:

1. Use of Orange cake sponge.
2. Take 1/3 cup of + 1 tbs all purpose flour.
3. Prepare 1 of egg.
4. Prepare 4 tbs of oil.
5. Provide 1/4 cup of powdered sugar.
6. Provide 1 tbs of Greek or normal yoghurt.
7. Prepare 1/4 cup of orange juice.
8. Prepare 1 tsp of orange essence.
9. You need Pinch of baking soda.
10. You need 1/2 tsp of baking powder.
11. Use Pinch of orange colour.
12. Prepare of Orange mousse.
13. Get 1 cup of orange juice.
14. Take 1/4 cup of powdered sugar for syrup.
15. Use 2 tbs of powdered sugar for cream.
16. Get 1 tsp of gelatin powder.
17. Use 1 tbs of orange zest.
18. You need 1 cup of whipping cream.
19. You need of Orange glaze.
20. Take 1/4 cup of orange juice.
21. Get 3 tbs of sugar.
22. Prepare 2 tbs of condensed milk.
23. Take 1/4 tsp of gelatin powder.
24. You need Pinch of orange colour.
25. Get of Chocolate ganache.
26. Get 100 GM of dark semi sweet chocolate.
27. Get 1/4 cup of condensed milk.
28. Use 1/2 tsp of vanilla essence.

Instructions to make 4 in 1 orange mousse sponge cake:

1. Making of sponge.....add the ingredients of cake.... Oil, essence, colour, egg, juice, powder sugar and yoghurt..... in a bowl....
2. Now beat it well with electric beater.
3. Now mix flour baking soda and baking powder in a separate bowl..... Then mix into beaten wet mixture.....
4. Now grease the pan and pour the mixture into baking pan(8 to 12 inches) I baked in thin sponge.... Now bake in preheated oven on 200 for 10 to 15 minutes.... Check with toothpick if it comes out clear then Sponge is done....cool down on room temperature....
5. Now make mousse.... First of all take orange juice + sugar + orange zest and pour in a pan and cook for 2 to 3 minutes until little thicken then add gelatin powder...just cook for 1 minute and turn off the heat and cool down on room temperature... Meanwhile prepare the mousse cream.
6. Now beat the whipping cream with powdered sugar until stiff peaks form....
7. Now check the orange syrup that it cools enough to add in whipped cream.... Then add in whipped cream and fold it well.... And pour onto chilled cake sponge and keep in the refrigerator for overnight.
8. After keeping in the refrigerator... Cut into rounds with the help of cookies cutter or bowl... I've cut with plastic bowl as I don't have cookies cutter 😌 and make two tiers cake......
9. For making chocolate ganache...just cut chocolate into small pieces then heat the condensed milk and add into chocolate chunks + add vanilla essence... Mix until smooth texture... don't need to melt on double boiler... If feel it is thickened then add little milk... And adjust the consistency.....
10. Make orange glaze by adding gelatin powder + orange juice + sugar + condensed milk.... In a pan and cook on low flame for 1 to 2 minutes.
11. Now first pour orange glaze on cake then chocolate ganache.... And decorate it as per desire.....

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