How to Make Super Quick Homemade Teriyaki Chicken Pizza
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Before you jump to Teriyaki Chicken Pizza recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.
Remember when the only people who cared about the environment were tree huggers and hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living much more eco-friendly we won't be able to fix the problems of the environment. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going a lot more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not operating as economically as they should. You can save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won't have to run as often.
As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. It is quite uncomplicated to live green, all things considered. Largely, all it takes is a little common sense.
We hope you got insight from reading it, now let's go back to teriyaki chicken pizza recipe. You can cook teriyaki chicken pizza using 14 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Teriyaki Chicken Pizza:
- Provide 1 of large Pizza Base *Try my ‘Super Quick Pizza Base’.
- Provide 2-3 tablespoons of Japanese Mayonnaise.
- Get 2 of Shiitake Mushrooms OR Button Mushrooms *thinly sliced.
- Provide 2 tablespoons of finely chopped Onion.
- Use 100 g of Mozzarella Cheese OR Pizza Mix *shredded or torn into small pieces.
- Use 1/4 sheet of Toasted Nori *cut into fine strips.
- Provide of Teriyaki Chicken.
- Use 350-400 g of Chicken Thigh Fillets.
- Prepare 1 pinch of Salt.
- Get 1 teaspoon of Oil.
- Prepare 1 tablespoon of Mirin.
- Use 1 tablespoon of Sugar.
- You need 2 tablespoons of Soy Sauce.
- Prepare 1 tablespoon of Rice Vinegar *optional.
Instructions to make Teriyaki Chicken Pizza:
- Combine Mirin, Sugar, Soy Sauce and Rice Vinegar (*optional) in a small bowl. Lightly season Chicken with Salt..
- Heat Oil in a frying pan, and cook Chicken until golden. Remove excess Oil using paper towel if you want to do so, then pour the sauce over and keep cooking until the sauce thickens. Transfer to a plate and cut into small pieces..
- Preheat the oven to 220°C..
- Thinly spread Japanese Mayonnaise over the Pizza Base. Mix Mushrooms slices and Chicken pieces with the sauce, and scatter over the Pizza Base evenly. Add finely chopped Onion and Mozzarella (OR Pizza Mix)..
- Bake for 15 minutes or until nice browned. Sprinkle with shredded Toasted Nori and enjoy..
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