Easiest Way to Prepare Homemade Split green mung daal khichdi

Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Split green mung daal khichdi recipe here. We also have wide variety of recipes to try.

Before you jump to Split green mung daal khichdi recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

You already realize that, to achieve true health, your diet needs to be well balanced and wholesome and you need to get a good amount of exercise. Sadly, there isn't often enough time or energy for us to really do the things we need to do. When our work day is finished, most people do not want to go to the gym. A juicy, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). You should be pleased to learn that getting healthy doesn't always have to be super hard work. If you keep going with it, you'll get all of the required foods and activites. Here are some tips to be as healthful as possible.

Pick water over other products. Soda and coffee, when consumed in small amounts, aren't that bad. Getting all your hydration from them is a horrendous idea. When you choose water more than other beverages you are helping your body stay very healthy and hydrated. This also helps you reduce your caloric intake by hundreds of points without needing to buy and eat gross diet foods. Water is often the main element to successful weight reduction and healthfulness.

There are lots of things you can do to become healthy. Not all of them demand fancy gym memberships or limited diets. It is the little things you choose each day that really help you with weight loss and getting healthy. Being intelligent about the choices you make each day is a start. A proper amount of physical activity each day is also necessary. Remember: being healthy and balanced isn’t just about slimming down. You need to help to make your body as strong you can make it.

We hope you got insight from reading it, now let's go back to split green mung daal khichdi recipe. To cook split green mung daal khichdi you need 6 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Split green mung daal khichdi:

1. Take 3 cups of rice.
2. Use 1-1/2 cup of split green mung daal.
3. Provide To taste of salt.
4. Provide 150 ml of water.
5. Take 1 tbsp of oil.
6. You need 10-12 cloves of garlic.

Instructions to make Split green mung daal khichdi:

1. Takerice n moong daal together. Wash them. Slice garlic cloves n heat oil n add garlic to it. Let it cook until golden brown..
2. Now add 150 ml water or as much you require. Add salt n let it boil for 5 minutes. Cover the lid n let it simmer on low flame for 5to 7 minutes..
3. When air releases, open the lid of pressure cooker n serve hot..

If you find this Split green mung daal khichdi recipe helpful please share it to your good friends or family, thank you and good luck.