Easiest Way to Make Perfect Stuffing

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Before you jump to Stuffing recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won't be able to fix the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The cooking area is a good starting point saving energy by going more green.

Even though it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. When you find out it will require 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. Countertop appliances can boil water or even steam vegetables faster than your stove, and use a lot less electricity. You might believe that you save energy by washing your dishes by hand, but that is not true. You get the greatest energy savings by completely loading the dishwasher ahead of commencing a wash cycle. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can increase the amount of money you save.

From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is actually something we can all perform, without difficulty. Mostly, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let's go back to stuffing recipe. To make stuffing you need 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Stuffing:

1. Provide 1 packages of Pepperidge Farm stuffing.
2. Prepare 1 box of chicken broth.
3. You need 1 stick of margarine.
4. Get 1 lb of Sausage.
5. Prepare 1 of sweet onion.
6. You need 5 stick of celery.
7. Get of (4 BOUILLON CUBES) If you dont have chicken borth..dont worry!.
8. Prepare 1 of Optional 2 small cans water chestnuts & 3/4 package fresh mushrooms.

Instructions to make Stuffing:

1. Make stuffing according to package instructions.
2. Boil water & margarine use chicken broth for half the water called for.(If you dont have chicken broth you can use 4 bouillon cubes 1 cup of water!).
3. Add bread crumbs to boiled water&chicken broth. Fluff with fork..
4. Wash 4-5 stalks of celery, 1 large sweet onion, Wash mushrooms.
5. Cut one large sweet onion Cut up 4-5 stalks celery. Cut up mushrooms..
6. While waiting to boil ~ Brown sausage frying pan. ~Drain fat.
7. Sauteed vegetables with margarine..
8. Combine saturated veggies and cooked sausage. Let flavors marry together..
9. Add veggies and sausage to bread crumbs stuffing. Fluff with fork..

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