Recipe of Ultimate Shimla Curry

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We hope you got benefit from reading it, now let's go back to shimla curry recipe. To cook shimla curry you only need 17 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to cook Shimla Curry:

1. Prepare 3 of onion bulbs.
2. Provide 3 of chopped capsicum.
3. You need 1 cup of diced paneer.
4. Provide 1 tsp of chopped garlic.
5. Take 1 tsp of chopped ginger.
6. Take 1 tbsp of chopped coriander.
7. Get to taste of Salt.
8. Get 2 of bay leaves.
9. Use 2 of cloves.
10. Get 2 of cinnamon.
11. Take 1 tsp of Cumin seeds.
12. Get 1 tsp of Coriander powder.
13. Provide 1 tsp of Turmeric powder.
14. Provide 1 tsp of Deggi Mirch.
15. Get 3 of medium sized chopped tomatoes.
16. Use of Cooking oil 3 tpsp.
17. You need 1/2 cup of curd.

Instructions to make Shimla Curry:

1. Heat the pan,add cooking oil into it..
2. Add onion bulb, fry until translucent. Keep it aside..
3. Use same oil for frying capsicum until translucent. Keep it aside..
4. Follow the same process for paneer and keep it aside..
5. In the oiled pan, add bay leaves, cumin seeds, methi seeds, cinnamon and cloves. Stir it until it becomes golden brown..
6. Add tomatoes purry to it..
7. Add all dry spices and stir frequently until thick..
8. Add curd to it and stir for 10 to 15 seconds..
9. Add all fried veggies into it and cover it with lid. Let it cook for 8-10 mins..
10. Garnish it with chopped coriander..
11. You can enjoy it with chapati..

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