Recipe of Homemade Cabbage Kofta. Curry

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We hope you got insight from reading it, now let's go back to cabbage kofta. curry recipe. To make cabbage kofta. curry you only need 13 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to make Cabbage Kofta. Curry:

1. Take of For pakoras.
2. Take of grated cabbage.
3. Get of besan or as needed.
4. Prepare of turmeric powder.
5. Prepare of red chilly powder.
6. You need of cumin powder.
7. Provide of ajwain.
8. You need of hing.
9. Use of garlic cloves, 1" ginger.
10. Use of green chilly and 1 tomato.
11. Take of grind it and make fine paste.
12. Take of Salt.
13. Prepare of Oil.

Steps to make Cabbage Kofta. Curry:

1. Boil chopped cabbage in pressure cooker till three whistles..
2. Once it is done. Cool it and open the lid. Cool it and transfer to a bowl. Add turmeric powder, red chilly powder..
3. Cumin powder, dhania powder and ajwain, hing.
4. Salt and oil. Mix....well..
5. Knead smooth dough. From the dough make a kofta shape..
6. Preheat Air Fryer for 180 degree C. Brush oil in the basket. Brush oil in kofta and keep in basket for 10 minutes..
7. Once it is done. Keep aside..
8. Heat oil Kadai. Add cumin seeds. Add red chilly powder and grind paste..
9. Saute it for few minutes. Add water in masala. Fry till the raw smell of masala goes off. Then add water as needed..
10. When it starts boiling add kofta. Add bay leaf and gar am masala..
11. Cover and cook till it is gravy..
12. Then add fresh cream. Garnish with fresh coriander leaves. Ready to serve....with....hot....phulkas..

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