Easiest Way to Prepare Any-night-of-the-week Stew Pork Soft Bone In Soy Bean And Dang Gui
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We hope you got benefit from reading it, now let's go back to stew pork soft bone in soy bean and dang gui recipe. To make stew pork soft bone in soy bean and dang gui you only need 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Stew Pork Soft Bone In Soy Bean And Dang Gui:
- Take 800 grams of Pork Soft Bone.
- Provide 3 tbsp of Soy Bean Paste / Tau Chew.
- Provide 500 ml of water.
- Take 3 tbsp of honey.
- Use 8 slice of Dang Gui.
- Use 2 tbsp of pounded ginger.
- Take 1 tbsp of Each of pounded garlic and shallot.
Steps to make Stew Pork Soft Bone In Soy Bean And Dang Gui:
- Quick pan Fry the pounded ginger and garlic and shallot then add in the soy bean paste / tauchew then quick pan Fry together with the soft bone pork for 2 minutes and then add water.
- Put All Ingredients And water into a Preasure cooker on high for 20 minutes except the honey and Dang Gui...
- After 20 Minutes then add in the honey and Dang Gui and mix well and let it simmer for another 10 minutes till it’s lightly thicken up and serve with white rice and enjoy.
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