Recipe of Super Quick Homemade Cheese potato in gravy

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Before you jump to Cheese potato in gravy recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers and hippies? That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone's active participation. These modifications need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going more green.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as effectively as they should. You can save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is actually clean, which means that the motor needs to work less regularly, will also save electricity.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living just isn't that difficult. Mostly, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let's go back to cheese potato in gravy recipe. You can cook cheese potato in gravy using 13 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Cheese potato in gravy:

1. Provide 200 gms of cottage cheese diced.
2. Provide 2 of boiled potato diced.
3. Get 3 of medium size tomato(puree).
4. Provide 2 tbsp of malai or cream.
5. Prepare 1 tbsp of beaten curd.
6. Use 2 tbsp of cashew powder.
7. Provide 1 tbsp of oil.
8. Get 1 tsp of cumin seeds.
9. Prepare 1 tsp of Turmeric powder, 1 tsp red chilli powder.
10. Provide 1 tsp of coriander powder.
11. Provide 1 tsp of sugar.
12. Use As required of Milk.
13. Get to taste of Salt.

Steps to make Cheese potato in gravy:

1. In a pan put oil, cumin seed and all dry spices. Saute for a min.
2. Then add tomato puree, cream, curd and cook it till oil leaves the side of a pan..
3. Then add cashew powder and milk to adjust the consistency..
4. Then add sugar, salt and get a boil.
5. Then add cottage cheese and potato in the gravy and let it cook for 2 minutes..
6. Finish the dish with some more cream...

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