How to Prepare Speedy Noddles with spring onion and egg
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Before you jump to Noddles with spring onion and egg recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.
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Maybe the food isn't quite as good when cooked in the microwave, however it will save you money to use it over your oven. Possibly the realization that an oven uses 75% more energy will motivate you to use the microwave more. Countertop appliances will boil water as well as steam vegetables more rapidly than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is specifically economical when it's full before a cycle is started. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.
As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Natural living is something we can all accomplish, without difficulty. Typically, all it takes is a bit of common sense.
We hope you got benefit from reading it, now let's go back to noddles with spring onion and egg recipe. To make noddles with spring onion and egg you need 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Noddles with spring onion and egg:
- Take of Noddles.
- Take of Spring onion.
- Provide of Onion.
- Get of Noddles spices.
- Provide of Oil.
- Prepare of Boiled Egg.
Steps to make Noddles with spring onion and egg:
- Bring water to boil add the noddles onion and vegetable oil.
- After 10 or more minutes add the spring onion after 3minutes bring down from heat serve with boiled egg.
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