Easiest Way to Prepare Perfect Squid Adobo (Adobong Squid)

Hello everybody, welcome to my recipe page, if you're looking for Squid Adobo (Adobong Squid) recipe, look no further! We provide you only the perfect Squid Adobo (Adobong Squid) recipe here. We also have wide variety of recipes to try.

Before you jump to Squid Adobo (Adobong Squid) recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

Until fairly recently any person who expressed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won't be able to correct the problems of the environment. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going more green.

A lot of electricity is consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. You can save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and 0F. Another way to save electricity is to keep the condenser clean, for the reason that the motor won't have to go as often.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is something we can all perform, without difficulty. Typically, all it takes is a bit of common sense.

We hope you got insight from reading it, now let's go back to squid adobo (adobong squid) recipe. To make squid adobo (adobong squid) you need 11 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Squid Adobo (Adobong Squid):

1. Provide 1/4 cup of water.
2. Provide 1 1/2 tsp of salt.
3. Provide 1/3 cup of distilled white vinegar.
4. Take 1/4 tsp of black pepper.
5. Provide 1 small of bay leaf.
6. Take 3 clove of garlic, crushed.
7. Get 1 tsp of sugar.
8. You need 1 lb of Squid, cleaned and gutted, left whole.
9. You need 3 tbsp of vegetable oil.
10. Take 1 small of onion, sliced thin.
11. You need 1 small of tomato, cut into 4.

Instructions to make Squid Adobo (Adobong Squid):

1. Combine the vinegar, water, salt, pepper, bay leaf, garlic and sugar in a saucepan..
2. Add the squid and marinate for 1 hour. Remove the squid and reserve the liquid..
3. In a skillet, sauté the onion in the oil. Add the squid and sauté for 2 to 3 minutes. DO NOT OVERCOOK THE SQUID..
4. Pour the reserved liquid over the squid, and simmer for 5 minutes..
5. Serve with steamed white rice..
6. VARIATION: For more texture and dimension of sweet to sour, add 2 quartered, medium tomatoes to the sauce after the squid is sautéed..

If you find this Squid Adobo (Adobong Squid) recipe useful please share it to your good friends or family, thank you and good luck.