Easiest Way to Make Homemade Chicken stew

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Every person knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper amount of exercise. Sadly, there isn't constantly enough time or energy for us to really do the things we need to do. At the end of the day, most of us want to go home, not to the gym. We want a yummy, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You will be pleased to discover that getting healthy doesn't have to be hard. If you are diligent you'll get all of the activity and healthy food choices you need. Here are some basic ways to get healthful.

Climb stairs. Stroll up the stairs to where you live or work instead of using the elevator. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a great way to get some exercise in. Even if your office or home is on one of the highest floors, you can decide to get off of the elevator early and take the stairs the remainder of the way. So many people pick the elevator over clambering even a single flight of stairs. Even if you only have a single flight to climb, climbing along it during the day is a great way to get additional exercise.

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We hope you got benefit from reading it, now let's go back to chicken stew recipe. To cook chicken stew you only need 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken stew:

1. Use 1/2 kg of Chicken.
2. Use 2 tbsp of gingar garlic paste.
3. Take 5 of tomatoes.
4. Take 5 of onions.
5. Take 1 of bay leaves.
6. You need 2 inch of cinnamom stick.
7. Get 1 of black cardamom.
8. Provide 3 of Green cardamom.
9. Use 4 of cloves.
10. Use 3 tbsp of curd.
11. Use 1 tbsp of red chilli powder.
12. Get 1 tbsp of cumin powder.
13. Use 1/2 of garam masala powder.
14. You need 1 tbsp of kasturi methi.
15. Take of salt.
16. Use of oil.

Steps to make Chicken stew:

1. Take a pan heat oil add all dry spices few minutes saute then add onion slices and fry it until becomes golden brown..
2. Now add chicken 2 minutes fry now add gingar garlic paste mix well add curd mix well Now add tomatoes slices cover the lid cook for 2 minutes. Open the lid stir it and cook on medium heat..
3. Till water reduces and the oil separates on the top. You can add water adjust the consistency. In last add kasturi methi. Ready to serve with Naan or roti..

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