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Recipe of Super Quick Homemade Dumpling with Beef Stew

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Dumpling with Beef Stew

Before you jump to Dumpling with Beef Stew recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won't be able to fix the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The kitchen is a good place to start saving energy by going much more green.

A large amount of electricity is consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is actually clean, which means that the motor needs to run less regularly, will also save electricity.

From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is actually something we can all do, without difficulty. Mostly, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to dumpling with beef stew recipe. You can cook dumpling with beef stew using 35 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Dumpling with Beef Stew:

  1. Use 4 Cups of flour.
  2. You need 4 Teaspoons of Baking Powder.
  3. Use 4 tsp of Baking powder.
  4. Prepare 4 Teaspoons of Baking Powder.
  5. You need 5 Teaspoons of Salt (More if desired).
  6. Use 5 Tsp of Salt (desired amount).
  7. You need 4 Teaspoon of Salt(or you can add More if desired).
  8. You need 4 Teaspoons of sugar (As desired amount).
  9. Prepare 4 Tsp of (Sugar).
  10. Use 4 Teaspoons of Sugar.
  11. Provide 250 ml of Rama/Butter.
  12. Take 250 ml of Butter (or desired amount).
  13. Get 250 ml of Butter.
  14. Provide 2 of .
  15. Prepare 500 ml of Warm Water.
  16. You need 500 ml of water.
  17. Prepare 1 Cup of warm water.
  18. Prepare 1 of Beef Stew Ingredients.
  19. Prepare of Ingredients for the BeefStew.
  20. Prepare cubes of Beef.
  21. Provide 1 of Onion.
  22. Take of Worcestershire sauce.
  23. Provide 1 of Green pepper.
  24. Use 1 Teaspoon of Garlic.
  25. You need of Salt.
  26. You need 2 of Beef stocks.
  27. Use 2 cubes of beef stock.
  28. You need 1 of BBQ s.
  29. Prepare of Winchester.
  30. Prepare 1 of onion.
  31. Get 1 of Green pepper.
  32. Prepare of Any BBQ or Beef soup of your choice.
  33. You need of Carrots diced.
  34. Take of Beef/BBQ soup of your choice.
  35. Provide 1 tsp of Garlic.

Steps to make Dumpling with Beef Stew:

  1. Cook Your meat for About an hour and wait till cooked..
  2. After meat has been cooked add all Vegetables into the pot (Carrots, Onion, Green pepper) and fry/cook well while starring.
  3. Add beef stock and garlic and stair well add a bit of water and boil for a few minutes. Then Add the Worcestershire sauce and stair well. Wait until Vegetables are cooked and keep checking to see if it is well cooked..
  4. Reduce heat and let it cook well. Add your favorite soup and bring to boil.... once cooked remove from stove..
  5. Dumplings : pour 1 or 2 jars of water in a pot and bring to boil....
  6. While waiting for water to boil Mix all dry ingredients, add butter and mix well... add water and keep mixing to make dough..
  7. Once dough is done cut into 2 or more part's or shape it round and put dough in the boiling water for 25 to 30 minutes..
  8. Once dumpling is ready remove and cut to pieces and serve on plates with your stew... to enjoy meal Serve while dumpling is still Hot 😊 Enjoy.

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