Recipe of Favorite Chicken white korma #myrendangisntcrispy

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We hope you got insight from reading it, now let's go back to chicken white korma #myrendangisntcrispy recipe. You can have chicken white korma #myrendangisntcrispy using 19 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Chicken white korma #myrendangisntcrispy:

1. Use of Chicken thigh.
2. You need of ginger garlic paste.
3. Take of cardamoms.
4. You need of medium size cinnamon sticks.
5. You need of bay leaves.
6. Take of cloves.
7. Use of cumin powder.
8. Get of coriander powder.
9. You need of chilli powder.
10. Use of plain yoghurt.
11. Provide of Cashew nut paste.
12. Provide of raisins.
13. Provide of nutmeg powder.
14. Provide of ghee.
15. Provide of large onion (paste).
16. Use of milk.
17. Take of sugar.
18. Provide of fresh green chillies.
19. You need of Salt.

Steps to make Chicken white korma #myrendangisntcrispy:

1. Heat the pan with ghee. Add onion paste and ginger garlic paste. Fry them for at least 10 mins. Now add rest of the ingredients except yoghurt and milk..
2. Cook the spices for 15 minutes. Add yoghurt and milk. Mix them very well. When the gravy will turn bit golden colour add chicken. Now cook them again for half an hour. Cook in low flame..
3. At the end garnish with fried onions. It goes well with pilau rice..

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