Steps to Make Homemade On-the-goji mocha truffles

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Before you jump to On-the-goji mocha truffles recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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Choose water over other products. Sipping a soda or cup of coffee from time to time won't hurt you too badly. Using them for your only source of hydration, conversely, is dumb. When you pick out water over other beverages you are helping your body stay very healthy and hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is usually one of the keys to really reducing your weight and leading a healthful lifestyle.

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We hope you got insight from reading it, now let's go back to on-the-goji mocha truffles recipe. You can cook on-the-goji mocha truffles using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make On-the-goji mocha truffles:

1. Prepare 3 tbsp. of Nutcessity Espresso Nut Butter.
2. Use 120 g of rolled oats.
3. Prepare 70 g of ground linseed (flaxseed).
4. Use 50 g of date syrup (or another syrup you have to hand).
5. Provide 3 tbsp. of goji berries.
6. Take 2 tbsp. of cacao powder.

Steps to make On-the-goji mocha truffles:

1. Mix everything together in a big bowl, first with a fork to break things down, then with your hands..
2. Add small drops of water as you go until the mixture starts to really come together..
3. Roll into around 15 generously sized truffles, or 30 mini ones :).
4. Try not to pop them down the hatch all in the same day ;).

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