Step-by-Step Guide to Prepare Speedy AYAM PANGGANG KECAP (Grllied Chicken with Sweet Soy Sauce)

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We hope you got insight from reading it, now let's go back to ayam panggang kecap (grllied chicken with sweet soy sauce) recipe. You can cook ayam panggang kecap (grllied chicken with sweet soy sauce) using 17 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare AYAM PANGGANG KECAP (Grllied Chicken with Sweet Soy Sauce):

1. Provide 3 pieces of chicken thighs.
2. Take 1 teaspoon of tamarind.
3. Provide 1 teaspoon of salt.
4. You need 3 tablespoons of oil.
5. You need 250 cc of water.
6. You need 6 tablespoons of sweet soy sauce.
7. Prepare 1 of lime, extract juice.
8. You need of Spices (ground).
9. Provide 6 of red chilies.
10. Get 2 of big shallots.
11. You need 5 cloves of garlic.
12. Use 1 teaspoon of peppercorns.
13. Use 6 of candlenuts, fried or roasted.
14. You need 3-4 of sweet soy sauce.
15. Use 2 cm of galangel, bruised.
16. You need 2 of lemon grass, bruised.
17. Use 2 of salam leaves or by leaves.

Instructions to make AYAM PANGGANG KECAP (Grllied Chicken with Sweet Soy Sauce):

1. Rub chicken with tamarind and salt mixed with 2 tablespoon of water. Ground the spices..
2. Heat oil and sauted ground spicies until fragrant. Add chicken, then pour in 250 water and sweet soy sauce..
3. When the chicken is half cooked and the sauce has thickened, add lime juice. Set aside..
4. Grill the chicken over hot charcoal or with oven grilling, bruising it with the sauteed spices..
5. When the Chicken is cooked serve with fresh vegetables and rice and some chili sambal..

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